Berry Cobbler
This simple recipe for berry cobbler makes the ideal dessert. For a soft cake-like treat, two cups of your favorite berries are baked. Simply mix, pour, bake, and consume!
Set the oven to 350 degrees Fahrenheit (175 degrees C).
In a 9×9-inch baking dish, grease it.
In a big bowl, mix the flour, sugar, baking powder, and salt.
Add milk, eggs, butter, and vanilla, and stir until smooth.
Add raspberries and fold.
Fill prepared pan with liquid.
Bake in the preheated oven for 35 to 40 minutes or until the top is firm.