Big Game Hot Wings
Sweet and spicy baked chicken wings are coated with a zesty sauce flavored with an orange.
In a large pot over medium heat, bring the water, vinegar, sugar, hot pepper sauce, and red pepper flakes to a boil.
Combine the sauce with ketchup and yellow mustard.
Add the orange and stir.
Bring sauce back to a boil, then reduce heat to low and simmer for 2 to 4 hours, or until thickened.
Set oven to 350 degrees Fahrenheit (175 degrees C).
In a sizable baking dish, arrange the chicken wings.
Within 30 to 45 minutes, bake the wings in the preheated oven until they are browned and no longer pink.
To serve, combine the sauce with the baked wings.