Jumbo Banana Cookies

Jumbo Banana Cookies

Jumbo Banana Cookies
Large, soft cookies everyone will love! Don’t omit the frosting.

Mix together shortening 1/2 cup butter white sugar eggs bananas vanilla 1/2 cup evaporated milk and vinegar till light and creamy.

In a separate bowl mix together flour baking soda and salt.

Add to other mixture.

Add nuts.

Chill one hour in refrigerator.

Drop by teaspoonful on greased cookie sheet about two inches apart.

Bake at 375 degrees F (190 degrees C) for about 15 minutes.

Let cool then frost them.

To Make Frosting: Mix 2 1/2 cups confectioners’ sugar with 2 tablespoons soft butter or margarine 1/4 cup evaporated milk and 1/4 tsp vanilla.

Beat until soft.

Spread on tops of cooled cookies.