Lengenberg’s Boiled Potatoes
Bratwurst with mustard and these straightforward boiled potatoes with parsley are a delicious combination. Lengenberg’s Boiled Potatoes are another dish that Master Butcher Uli offers alongside his Apple Red Cabbage and Onion Bacon Sauce.
Place potatoes in a large pot and cover with salted water; bring to a boil.
Reduce heat to medium-low and simmer until tender about 20 minutes.
Sprinkle on parsley and serve hot.