Macaroni and Cheese with Sausage, Peppers and Onions
For supper, macaroni and cheese is ideal. Both adults and children enjoy it. It’s a kid favorite. My recipe is straightforward and nearly as quick as the prepackaged stuff. Bell peppers and Italian sausage are good additions to this variation.
Follow the recipe for Creamy Macaroni and Cheese .
Heat a 10-inch skillet over medium-high heat.
Cook sausage breaking it up as it fries until it loses its raw color 3 to 4 minutes.
Add onion and pepper slices and saute until soft about 5 minutes.
Add basil then stir mixture into macaroni.