Overnight Oat Ice Pops
These overnight oat ice pops can be made with any fruit juice and fruit to your liking and is a fun summer treat for grownups and kids alike.
Each ice pop mold should contain 1/2 cup fruit juice, which should be frozen for at least two hours or until mostly solid enough to allow for the addition of the top layer.
Pour the oats and vanilla ice cream mixture over the frozen fruit juice layer.
Place the fruit pieces in.
Popsicle sticks should be added to the mold and frozen for around five hours.