Portuguese Soup
Smoked sausage, cabbage, potatoes and kidney beans are cooked with ketchup and beef broth in this soup.
In a large pot over medium heat cook onions in oil until just tender.
Stir in sausage and cook 5 minutes more.
Place cabbage potatoes beans ketchup consomme and water in the pot.
Season with garlic powder pepper and salt.
Bring to a boil then reduce heat and simmer 30 to 45 minutes.
Stir in vinegar and simmer 1 hour more.
Add more water if needed.