Thai-style Cucumber Salad
This flavorful side dish features quick marinating of crisp cucumber in tamarind juice, ginger, fish sauce, sesame oil, and red pepper flakes.
In a large bowl, combine the ginger, cilantro, peanuts, rice vinegar, brown sugar, fish sauce, red pepper flakes, and tamarind juice.
Add the cucumber and stir.
10 minutes before serving, cover and place in the refrigerator.