World’s Best Funnel Cakes
The world’s best funnel cake recipe is quick and easy to prepare and uses ingredients you probably have in the pantry and refrigerator.
Pour enough oil into a skillet to completely coat the bottom and heat over medium-high heat.
Blend flour sugar water milk egg baking powder vanilla extract and salt together in a blender until smooth.
Add more flour if batter is too watery.
Put your finger over the hole of a funnel and fill funnel with batter.
Hover filled funnel over the skillet release finger and swirl batter into the hot oil; cook until golden brown about 5 minutes per side.