How to Make Dulce de Leche

How to Make Dulce de Leche

How to Make Dulce de Leche
Make your own sweet caramel-like sauce from a can of condensed milk to put on ice cream, brownies, or anything else you like.

After cleaning the nail, make two tiny holes on either side of the top of the can of sweetened condensed milk.

Cut the nail.

Fill the small saucepan with water until it reaches halfway up the side of the condensed milk can, then add the can to the pot.

Boiling water; turn heat down to low.

In a can, simmer milk for three to four hours.

As milk cooks, it will gradually turn light to medium brown and thicken.

As the water boils down, add more.

Chai Latte

Chai Latte

Chai Latte
A hot chai tea drink with goats milk and a touch of sugar. Garnish with a sprinkle of cinnamon or cardamom.

Place the tea bag in a large mug and pour in the boiling water.

Steep for 2 to 3 minutes.

Stir in the goats milk and sugar.

Garnish with a pinch of cardamom.

Shrimp Quiche

Shrimp Quiche

Shrimp Quiche
An easy, oh-so-good quiche that will dazzle your brunch crowd. Cooked shrimp combine with rich, nutty-flavored Gruyere cheese, sour cream, green onions, and eggs in a prebaked pie crust.

Set oven to 350 degrees Fahrenheit (175 degrees C).

The bottom of the pie crust should be covered evenly with shrimp.

The shrimp should be covered in cheese.

Pour the beaten eggs evenly over the shrimp and cheese after stirring in the sour cream, green onions, salt, and pepper.

Bake for 25–30 minutes in a preheated oven.

Serve hot or chilly

John Collins Cocktail

John Collins Cocktail

John Collins Cocktail
John Collins seizes the spotlight from his more famous brother, Tom, in this quick and easy, super refreshing carbonated whiskey cocktail!

Whiskey and lemon juice should be added to an ice-filled, chilled cocktail glass.

Add sugar and mix until it dissolves.

Pour club soda on top.

Slice of lemon as a garnish

Healthy Blueberry Breakfast Smoothie

Healthy Blueberry Breakfast Smoothie

Healthy Blueberry Breakfast Smoothie
Are you unsure of what to have for breakfast while on the go? Make this delicious and healthy blueberry smoothie for breakfast.

Blend blueberries yogurt orange juice sugar vanilla extract and cinnamon together in a blender on low speed for 30 seconds; increase speed to high and blend until smooth about 2 minutes.

Add ice and blend on high until smooth about 1 minute more.

Banana Sorbet

Banana Sorbet

Banana Sorbet
Frozen banana, cold water, and caramel sauce are all you need to make a creamy sorbet for a delightful treat.

Pulse banana and water in a food processor until chunky; add caramel sauce.

Blend until completely smooth.

Lemon Blueberry Cake

Lemon Blueberry Cake

Lemon Blueberry Cake
A delicious cake for any occasion is lemon cake layered with blueberry pie filling and topped with homemade whipped cream cheese frosting.

Set oven to 350 degrees Fahrenheit (175 degrees C).

Prepare two 8-inch pans with oil and flour.

Cake mix, water, egg whites, vegetable oil, and lemon extract should all be combined thoroughly in a bowl using an electric mixer on medium speed for about two minutes.

Fill the pans with the batter.

Cook in the preheated oven for 25 to 30 minutes, or until a toothpick inserted in the center of the cake comes out clean.

Prior to transferring it to a wire rack to completely cool, let it cool in the pans for 10 minutes.

Cream should be beaten in a chilled bowl with an electric mixer until soft peaks are almost ready to become stiff peaks.

Mom’s Sponge Cake

Mom's Sponge Cake

Mom’s Sponge Cake
This quick and easy sponge sheet cake made with hot milk has a light and delicate texture. It makes a great base for berry shortcakes.

Set the oven to 350 degrees Fahrenheit (175 degrees C).

A 9×13-inch baking pan should be greased and floured.

In a stand mixer with the whisk attachment attached, beat eggs on high speed for about 3 minutes, or until they are thick and lemon-colored.

Add sugar gradually while beating the mixture for 5 minutes or until thick.

By hand, incorporate salt, baking powder, and flour into the batter.

Milk should be heated in a microwave-safe bowl for about a minute, or until it starts to bubble.

Stir in the butter until it has melted.

Add vanilla and stir.

Pour the hot milk mixture into the batter, and then blend it on low speed until it is smooth and well-combined.

Pour into the ready-to-use pan.

Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.

Blackberry and Blueberry Pie

Blackberry and Blueberry Pie

Blackberry and Blueberry Pie
This fantastic pie, which has a wonderful flavor combination, can be made both in the summer with fresh berries and in the winter with frozen ones.

When the shortening is the size of small peas, cut it into 2 cups of flour and salt.

To moisten the flour, add water 1 tablespoon at a time.

Form into a ball, wrap in plastic wrap, and chill for at least 30 minutes.

On a board that has been lightly dusted with flour, roll out half of the dough.

With the pastry, line a 9-inch pie plate.

Lay the top crust out and reserve.

Set oven to 425 degrees Fahrenheit (220 degrees C)

Dee’s Roast Pork for Tacos

Dee's Roast Pork for Tacos

Dee’s Roast Pork for Tacos
This is a dish that will make your tongue jump out of your mouth, slap you in the face, and say ‘Oh yeah’. Put meat and maybe some Pico De Gallo or salsa into warm tortillas to make tacos.

Set the oven to 300 degrees Fahrenheit (150 degrees C).

Lay a substantial piece of aluminum foil on top of the roast.

Stir the green chiles, chili powder, oregano, taco seasoning, and garlic in a small bowl.

Rub the roast with.

Aluminum foil should be used to completely encircle the roast; extra foil may be required.

Place a baking dish on top of a roasting rack or a cookie sheet on a lower oven rack to catch any spills.