Got No Beef Stew

Got No Beef Stew

Got No Beef Stew
This meatless stew is a perfect alternative if you’re craving beef stew but are out of beef.

Combine butter and vegetable oil in a pot over medium-high heat and allow butter to melt.

Toss in mushrooms and season salt.

Cook stirring occasionally until mushrooms are nicely browned 5 to 6 minutes.

Add onions and lower heat to medium.

Cook stirring until onions have softened and are translucent and the bottom of the pot has turned brown about 5 minutes.

The browned bits on the bottom of the pot will add flavor and color.

Add tomato paste and flour to thicken the stew.

Cook and stir for 2 to 3 minutes.